Spring Bombilla Stainless Steel Tea Filter Straw
Brand: ECO TEAS
Product Code: 081916200106 6
Availability: In Stock
Price: $U12.39
Spring Bombilla Stainless Steel Tea Filter Straw
Spring Bombilla Stainless Steel Tea Filter Straw, 6 CT by ECO TEAS | 819162001066
Eco Teas Spring Bombilla Stainless Steel Tea Filter Straw
Eco Teas Stainless Steel Bombilla has an innovative spring-loaded double filter at the tip for easy cleaning and clog-free use. Eco Teas Stainless Steel Bombilla comes in a package with instructions for care and use. To really experience the magic of yerba maté, you need to use a bombilla. These traditional filter straws are the essential implement for sharing a maté gourd with friends and family.
Is Eco Teas Yerba Mate fair trade?
Yes! To demonstrate our commitment to fair trade, Eco Teas has joined the Fair Trade Federation. FTF has reviewed Eco Teas and granted us membership based on our socially and environmentally responsible practices. Eco Teas is really excited about the fair trade movement. As big box stores, huge food processing companies, and the USDA infiltrate the organic movement, concerned shoppers are starting to look "Beyond Organic." Logos such as "Buy Local," "Fair Trade," and "Bird Friendly" help ensure true integrity of farming and social practices, beyond nominal adherence to the USDA's organic guidelines. In the words of Eco Teas' company's founder and president, Stefan Schachter, "My vision for EcoTeas is a small, prosperous tea company that aligns with the planetary effort to build a peaceful and sustainable future." Eco Teas works in close partnership with a single sustainable family farm in Argentina. Eco Teas supports organic certification initiatives in their farmer's watershed. Eco Teas is working with their farmers and Argentine conservation groups to promote reforestation in the region.
To Enjoy Mate:
1. Fill vessel 2/3 way with yerba mate and/or herbs of your choice.
2. Tap herbs to one side.
3. Splash cool water into pit and insert bombilla.
4. Pour hot (165 degrees) or iced water into pit.
5. Sip tea right away.
6. Repour until herbs lose flavor.
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